![]() ![]() Saute the cubes for about 15 minutes (or until soft), making sure to stir occasionally. Then, in a pan over medium heat, add coconut oil (or olive oil) and add eggplant cubes.Then slice the dials into 3/4-inch cubes. First, slice the eggplant into large dials.How to make “Soy” (Coconut Amino) Glazed Eggplant? Seasoning: Keep coconut aminos on your table and use them instead of salt! Or try adding it to a few recipes in place of salt!.Dressing: Combine it with lemon, vinegar, and olive oil for a tasty dressing.You can even use coconut sugar to replace the brown sugar to make teriyaki sauce that is completely refined and sugar-free! Or use it plainly as a dipping sauce for your sushi! Sauce: Add ginger, garlic, and brown sugar and you have the perfect teriyaki sauce.I love using coconut aminos in my Sweet and Savory Blood Orange Chicken-it tastes incredible! Marinades: Perfect for fish or meat, especially as a tenderizer for tougher meats.To use coconut aminos, simply substitute coconut aminos for soy sauce in any recipe in a 1:1 ratio. Gladly, I was open to exploring as now I know the beauty of coconut aminos and its immense flavor! My Favorite Coconut Aminos Brands are Trader Joe’s Coconut Aminos and Bragg Coconut Aminos. There are gluten-free soy sauces available, but trying coconut aminos sounded more alluring to me. I long ago stopped using soy sauce, primarily because of the gluten that most soy sauces contain. Coconut Aminos also have a great nutrient profile. So, for those watching your sodium intake, coconut aminos is a great option. Well, first, it has significantly less salt than the standard soy sauce. What are some health benefits of Coconut Aminos? It is perfect if you are looking for a gluten-free, Paleo, or Whole30 option to typical soy sauce. Don’t worry, it actually does not taste like coconut at all. It is savory, slightly sweet, and has a similar umami flavor to soy sauce. Thank you for your support of the blog! What is Coconut Aminos?Ĭoconut Aminos is made from the liquid of fermented sap from coconut palm trees and sea salt. ![]() As an Amazon Associate, I earn from qualifying purchases. This content contains affiliate links, which help to provide free recipes and resources. If you’re interested in trying more recipes with coconut aminos, check out my Orange Cauliflower Wings (Vegan + Gluten-Free), 3- Ingredient Honey Garlic Salmon, or my Sweet and Savory Blood Orange Chicken (Gluten-Free) next! Coconut Aminos is an excellent replacement for soy sauce and it is packed with tons of nutrients and amino acids, and is low in calories! It is perfect to use when recreating Asian dishes and it is SUPER flavorful! Want a healthy take on traditional soy-glazed eggplant? Well, this is it! Instead of using soy sauce, this recipe calls for coconut aminos instead. ![]()
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